Dinner Menu

APPETIZERS
Cheese Fries pommes frites with champagne-brie fondue, bacon and basil   8
Blackened Green Tomatoes duck confit, goat cheese, dried plum tomato vinaigrette   8
Curry Fried Oysters with a cucumber sauce   7
Lettuce Wraps chicken breast or vegetables, shitake mushrooms, peanuts, hoisin sauce, crisp lettuce
Chicken 8  Vegetables 7
Grilled Shrimp Satay wasabi crème fraiche, black bean cake, tomato chutney   9
Edamame Humus and House Pimento Cheese Spread with grilled bread   7
Peppercorn Seared Tuna (rare)- kimchee, miso ginger vinaigrette, and wantons   12
Jumbo Lump Crab Cakes red pepper remoulade, corn relish, parmesan crisp   11
Chili-Rubbed Rib-Eye Tacos roasted tomatillo salsa, queso fresco, cilantro sour cream, white corn tortillas   12

SOUPS & SALADS
Bibb Wedge­ Salad tomato, onions, bacon, and Maytag blue cheese dressing    7
Grilled Shrimp and Corn Salad anchochili dilled buttermilk dressing, mixed greens, crispy onions   9
Watermelon Salad orange caramel vinaigrette, feta, shaved fennel, spicy candied pecans   7
Rx Chopped Salad heirloom tomatoes, twelve vegetables, mixed greens, basil’s vinaigrette, toasted pine nuts   8
Crab and Corn Bisque sherry floater   7
Pho- chicken, shrimp, or vegetable, served with rice noodles, bean sprouts, vegetables, lime wedges cilantro,
hoisin sauce, chili paste Shrimp 9 Chicken or Vegetable 7

PIZZAS
BLT mozzarella, parmesan, bacon, fresh tomato, mixed greens, basil’s vinaigrette   10
Mediterranean with chicken, kalamata olives, tomatoes, caramelized onions, pepperoncini and feta   11
Grilled Shrimp pesto, sundried tomatoes, mozzarella, parmesan   12
Asian Pizza pulled pork, pineapple, cilantro, bean sprouts, bell pepper, peanuts, duck sauce, mozzarella   10
Calzone artichoke, mushroom, grilled fennel, ricotta, mozzarella, roasted garlic, herbs, fresh tomato   11

ENTREES
Sautéed Shrimp Asian ratatouille, soba noodles, toasted almonds   18
Chinese Five-Spiced Salmon mango salsa, black bean cakes, cilantro pesto   20
Blackened Sea Scallops lemon spinach risotto, sweet corn jus   22
Low Country Bouillabaisse fresh fish, shellfish, southern ham, corn, okra, potatoes, tomato, wine seafood broth   22
Grilled Ponzu Marinated Tuna steamed rice, sweet chili drizzle, ginger braised spinach   26
Chicken Verona with grilled chicken, wild mushrooms, basil, in a creole parmesan cream and Campanella noodles   16
Buttermilk Fried Quail (2) Tasso gravy, whipped potatoes, braised greens   20
Kobe Melt caramelized onions, mushrooms, pimento cheese, stone-ground mustard, fries   15
Smoked Pork Shank anchochili barbeque sauce, jalapeno cornbread stuffing   17
Bone-In Rib-Eye wasabi mashers, ratatouille, roasted garlic soy butter, pickled peppers   45
Grilled Filet Mignon housemade pimento cheese crust, madeira sauce, potato cake, braised greens   32

*Consuming raw or under cooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness, especially if you have certain medical conditions.